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PLAN AHEAD AND FEED YOUR FAMILY FOR A ‘WEEK WITH DINNER UNDER R65 PER PERSON ~ BROUGHT TO YOU BY THE TASTE TEAM. COOK FILLING MEALS AND STAY UNDER BUDGET WITH THE WOOLIES EXCEPTIONAL QUALITY™ EVERYDAY WLIST™ ITEMS. Bireretta7s Tarr TRACKS THE PRICES OF EVERYDAY Ria Suokast aru mrell IO cram Ugo Ivo ag f PER SERVING WLIST MILD HAKE CURRY | SERVES 4 Brown Onions 1kg oO Colour Peppers 3-pack Oo MILD HAKE CURRY . a Ff F Freshly Frozen Hake Ren ercietce emit cy if ‘ Medallions 450 g o [oltre Re eco AL Cs Peeled and Diced raita and flatbreads on Tomatoes 410 g 5: ae yf k Tomato Paste 70 g* Oo ) Mild Curry 55 g oO v7 WP) RAITA oa English Cucumber oO SERVING - Full Cream Ayrshire c QO QO Oo CORN CHEESE ae eae) rele iNe (ime lM fe lceto RZ) maize meal, sweetcorn, and a creamy peanut butter dressing. PULLED BUTTER CHICKEN PENNE Poms cuneate] PesceRecus tai Oe Reka ol Piette i) er aecenneer etic eee Car eee Oa Plain Yoghurt 1kg FLATBREADS Self-raising Wheat Flour 1kg Cumin Seeds 40 g* Rama Original 500 g* R64.22 PER SERVING CORN CHEESE PAP FALAFELS | SERVES 6 Super Maize Meal 2.5 kg Vegetable Liquid Stock Concentrate Stick Pack 8 x 25 g* Supersweet Sweetcorn 4-pack Mild Cheddar Cheese 400 g Fresh Parsley 30 g* Fresh Coriander 30 g* Falafel Seasoning 30 g* Iceberg Lettuce Head English Cucumber Salad Tomatoes | kg PEANUT BUTTER DRESSING Plain Yoghurt 1 kg Smooth Peanut Butter 800 g Cott Besa adie PULLED BUTTER / CHICKEN PENNE | SERVES 8 Whole Chicken Avg. 1.3 kg Butter Chicken Curry Spice Blend 60 g* Rama Original 500 g* Penne Pasta 500 g Mild Cheddar Cheese 400 g WHITE SAUCE Self-raising Wheat Flour 1kg Fresh Full Cream Milk 2L R24.22 PER SERVING O0 oooooooo0o0 a OO 0000 0 FIND THESE RECIPES AND OTHER AFFORDABLE TASTE- APPROVED MEALS HERE. Peete
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