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EASY AIR BRY¥tR Bristmesr MINCE PIES Save time and effort with this quick, easy recipe. These Ma 3) in an airtight cofitaifer for up to two days, but probably won't last that long! - Ingredients 7 500g shortcrust pastry, ready-made or homemade Plain flour, for dusting 350g fruit mince legg Icing sugar, for dusting IES To et Cy Roll out the pastry on a lightly floured surface untilmeughly 1/2cm thick. Use an 8-10cm round biscuit cutter to stamp out as many discs as you can, them reroll the offcuts amd cut out more, using up as much of the pastry as possible. Spoon 1 tbsp. fruitemeat into the miiddies of half the pastry dises: Stamp out small stars (or other festive shapes) from the middles of halPof the remaining pastry dises and set aside. Beat the egg and brush lightly around the edge ofyeach mincemeat-topped pastry.disc. Place the lids on top - some with the stamped-out stars and s@me Without. Brush a little egg wash over each pie, then stick the leftol lars on top of the plain pasify pies. Brush the stars with egg wash, too. Poke PRIM Mimatemss - aatsMeeN ieee) pies to let Br lScape during cooking. Use a fork to seal the edges of the pies by pressing around the edge. Cag ihe pies on a plate or baking tray and chillfor at least 30 mins. Will keep frozen for up to two months. Heat the air-fryer to 180°C. Lay a squarelor baking parchment in the air-fryer basket, sit the pi@Sj@n top, cooking as many as you'd like at atime. Cook for 8-10 mins, turn and cook for a further 2-3 mins, or 13-15 mins from frozen. The piesshould be golden brown and steaming hot. Leave to cool for 5 mins, then dust with icing sugar and serve. Healthier festive treats V without compromising on taste. biked ag rrr irits PHILIPS XXL Air Fryer @ Bennett Read @ Bennett Read HD9285/90 | R4499 Digital Air Fryer | R1699 Digital Air Fryer | R1299
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