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Slow-cooked oxtail* ‘Add bold flavours like garlic, ginger, allspice, chilli and smoked paprika. Cook in a tomato-based sauce to tender perfection. rect eee Sc) Pome kg Getic "120 ere err wet Alcohol Not for Sale to Persons Under the Age of 18. Drink Responsibly. Thala oad Combine PnP butter chicken cook-in sauce and shredded rotisserie chicken for a quick filling. Se SNE 5 99 99 ba 9 9 10% 3 29 31 . ane PnP PnP Frozen Ready Crafted Collection PnP Polenta 500g i 3 ‘Whole BR Cut ut Rotisserie Chicken | Made Meals Assorted Broiche Loaf 310g 900g Each Assorted Each (serene eee)
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